At present, our business have succeeded in developing and cultivating as many as 31 types of edible and medicinal mushrooms, to meet our own needs (restaurants with raw materials from various types of fresh mushrooms). And in mushrooms cultivation, we tend to actively avoid the use of chemical pesticides and insecticides, and replace them with the use of pest glue traps. Thus, the mushrooms we produce is more safer and healthier for consumption.

But for the cultivation of certain types of mushrooms on a mass scale, we still consider the number of needs and the absorption capacity of the existing market. Following below, are the various types of edible and medicinal mushrooms crop that we have cultivated en masse “